What you need:
2 cups chopped Snickers bars
2 1/2 graham cracker crumbs
2 tbl. granulated sugar
5 tbl. melted butter
1 cup granulated sugar
2 eggs
1 tbl. pure vanilla
In a large bowl mix graham cracker crumbs, sugar ( 2 tbl) and melted butter together:
Preheat oven to 350 degrees. Place a spoonful of crumbs into pan and press down and up the sides. Bake for 5-6 minutes or until browned. Remove from the oven.
Beat cream cheese and sugar until smooth and creamy. Add eggs and vanilla until well combined. Pour batter into pan and top with the chopped Snickers.* Bake for 23-26 minutes or until the edges of cheesecake are golden brown.
*This was my first time making this and I must say that they turned out delicious, but I would like to make one suggestion. Not sure if this will change the outcome but I noticed putting the Snickers in early on made them very chewy...so I would recommend that the Snickers be placed maybe half way into the baking time.
Also it may overflow in the pan and get a little messy, but once it cools the cheesecakes will settle and go down in size. Make sure you run a knife through all the edges while it is still hot so that it is easy to get out of the pan later!
If you come across any better ways to make these please do share!! :)
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